Wednesday, January 6, 2021

Crunchy Oven Chips

https://www.bbcgoodfood.com/recipes/chunky-oven-chips

Ingredients

  • 750g Desirée potato (about 3 medium large), peeled
  • groundnut oil, for drizzling
  • sea salt and freshly ground black pepper

Method

  • STEP 1

    Heat oven to its highest setting, ideally 250C/fan 230C/gas 9. Cut each potato into 1cm-wide slices, then into 1cm-thick sticks. Blanch in a large pan of boiling water for 3 mins, then drain well. Get as much water out of the potato as possible.

  • STEP 2

    Shake the potatoes out onto a roasting pan, drizzle with oil, ensuring each chip is evenly coated, then season well. Bake for about 15-20 mins to an hour, turning the potatoes at least twice, until golden brown and crisp.

No comments:

Post a Comment